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Caribbean Jerk: Submitted by: Wellness Mama | Date Added: 23 Oct 2014
Listed in: Seasoning Blends

1/4 cup Onion Powder
2 tablespoons Sea Salt
2 tablespoons Thyme
2 teaspoons ground Allspice
1 tablespoon Cinnamon
1 teaspoon Cayenne Powder (optional)

Cooking Instructions

Mix all ingredients together and store in airtight container. When using, it is especially good if mixed with honey and painted on the meat.

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