Currently listing 273 recipes in 47 categories!

Latest Recipes
You need flash installed to view this header!
Egg Foo Yung: Submitted by: Sprout People | Date Added: 28 Jul 2014
Listed in: Asian
Ingredients

2 Tbs. corn, peanut or vegetable oil
1 1/2 cups onion - chopped fine
1 1/2 cups sweet pepper (any or all colors) - chopped fine
4 eggs - lightly beaten
3 cups Mung Bean Sprouts
1/2 tsp. salt

Cooking Instructions

Mix all the ingredients together.
Heat a large pan or wok over high heat for 1 minute.
Add oil and heat until smoking.
Place a large spoonful of the mixture in the hot oil.
flatten gently and brown lightly on both sides.
Repeat - a spoonful or 4 (whatever you and your equipment are comfortable with) at a time - until done.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 1.64/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.6/5 (39 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Spicy Peanut Sauce Szechuan Green Beans Asian Vegetable Stir Fry Vegatable Spring Rolls Asparagus Shiitake Salad with Creamy Sesame Dressing

Recipe Cloud Tags:
- Recipe Hit Count - 002518

 

 


 

Thank you, your comments will be reviewed shortly!